Stories of the Suite Life:
Travel writing by Irvina Lew
Featured Articles
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Castles on the Loire – A Culinarian Christmas
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I Returned as a Student to the Sorbonne in Paris
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L’Écrin, Hôtel de Crillon, Paris Review
Sip and Sup,
Stay and Spa.
See, Shop, and Sail.
Wherever Irvina goes, her travels are a masterclass in living well. From spa retreats in Asia to vineyard stays in Europe, her features reveal where to eat, unwind, and immerse oneself in local culture.
Summer Cooking in the South of France LIVE with Irvina Lew & 177 Milk Street!
REGISTER FOR THE LIVE
HANDS-ON COOKING CLASS
JUNE 2, 2026
6PM
My new memoir: Forays in France
by Irvina Lew
From hidden gardens in Paris to coastal villages and castles along the Loire Valley, Forays in France showcases the stories, meals, moments, and spas that make me fall in love with my happy place again and again. The culinary travelogue is a collection of anecdotes that reflect the arc of my life, from 19 to nearly ninety, accompanied by informational sidebars, savvy travel tips, and easy-to-make French favorites.
Curious where the next foray leads,
visit foraysinfrance.com
